- 1 (15 ounce) package Archer Farms™ garlic bread
- 4 ounces deli-sliced turkey
- 4 ounces deli sliced bologna
- 4 ounces deli sliced salami
- 4 slices provolone cheese
- Heat oven to 400 degrees F.
- Remove garlic bread from wrapping. Separate halves. On bottom half, layer turkey, bologna, salami, and cheese. Top with remaining bread half. Place sandwich back into wrapping and seal.
- Bake 20 minutes, or until meat is hot and cheese is melted.