Fruity Tuna Salad Recipe

Fruity Tuna Salad Recipe

  • 2 (5 ounce) cans tuna, drained
  • 1 cup chopped dates
  • 1 1/2 cups chopped celery
  • 1 large apple – peeled, cored and diced
  • 1/2 cup lemon yogurt
  • 1 tablespoon minced onion
  • 2 teaspoons lemon juice
  • 1 teaspoon ground curry powder
  1. In a large bowl, mix the tuna, dates, celery and apple.
  2. In a separate bowl, whisk together the yogurt, onion, lemon juice, and curry powder. Pour over tuna mixture and gently toss to coat. Refrigerate 1 hour, or until chilled.
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