Fruited Brie Bake Recipe

Fruited Brie Bake Recipe

  • 1 (15 ounce) wheel Brie cheese
  • 1/2 cup Ocean Spray® Whole Berry Cranberry Sauce
  • 1/2 cup apricot preserves
  • Sliced almonds
  1. Preheat oven to 350 degrees F.
  2. Slice off the top 1/4-inch of the Brie wheel; set aside. Hollow out the center of the cheese, leaving a 1-inch shell all around. Place in an ovenproof serving container slightly larger than cheese. Save left over cheese for another use.
  3. Break up cranberry sauce with a fork and place in center of cheese. Cover with top of cheese. Spoon apricot preserves over top; sprinkle with almonds.
  4. Bake for 8-10 minutes or until soft and slightly melted. Serve with crackers.
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