- Fruit
- 1 large ripe honeydew melon, seeded and cut into 1 1/2-inch chunks
- 1 pint strawberries, hulled and halved
- 1/4 cup fresh lime juice
- 2 tablespoons sugar
- Lime Yogurt
- 2 cups nonfat plain yogurt
- 1/4 cup sugar
- 1 tablespoon freshly grated lime zest
- 1 tablespoon fresh lime juice
- In a large bowl, toss melon, strawberries, lime juice and sugar. Let stand for 15 minutes, stirring occasionally.
- Meanwhile, in a small bowl, combine yogurt, sugar, lime zest and juice, stirring until sugar is dissolved. Cover and refrigerate until chilled.