Frozen Horseradish Sauce Recipe

Frozen Horseradish Sauce Recipe

  • 1/2 cup prepared horseradish, drained
  • 1 tablespoon white sugar
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  • 1 cup heavy cream, whipped
  1. In a medium bowl combine the drained horseradish with the sugar, salt and mayonnaise. Fold in the whipped heavy cream.
  2. Freeze the mixture in a freezer-weight plastic container for at least 2 hours. Set out 15 minutes before serving.