- 3 medium firm bananas, sliced
- 1 (29 ounce) can peach halves, drained and diced
- 1 (21 ounce) can cherry pie filling
- 1 (14 ounce) can sweetened condensed milk
- 1 (8 ounce) carton frozen whipped topping, thawed
- In a large bowl, combine the bananas, peaches, pie filling and milk; mix well. Fold in whipped topping. Pour into a 13-in. x 9-in. x 2-in. dish. Cover and freeze for 8 hours or overnight. May be frozen for up to 1 month.