Freyja Farms Holiday Mulled Cider Recipe

Freyja Farms Holiday Mulled Cider Recipe

  • 40 whole cloves
  • 2 large oranges, peeled
  • 2 lemons, peeled
  • 3/4 cup dried cherries
  • 3 cinnamon sticks
  • 8 cups apple cider
  • 3 cups pulp-free orange juice
  • 1 1/2 cups brandy, divided (optional)
  1. Push 20 cloves into the outside of each peeled orange; place into your slow cooker. Add lemons, dried cherries, and cinnamon sticks.
  2. Pour apple cider and orange juice into the slow cooker.
  3. Cook liquid on High until gently boiling, about 5 hours. Reduce to Low to keep juice warm.
  4. Ladle juice into mugs. Stir 1 ounce brandy into each serving.
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