Fresh-Squeezed Lemonade Recipe ½ cup freshly squeezed lemon juice (from 2 to 3 lemons) ¼ cup Simple Syrup or Mint Syrup 1 quart water 1 lemon, sliced in thin rounds, for garnish (optional) In a medium pitcher, combine all of the ingredients and stir. Chill and serve ice cold. Recipe of the Day|
