Four-Berry Salad Recipe

Four-Berry Salad Recipe

  • 1 tablespoon balsamic vinegar
  • 2 teaspoons light-brown sugar
  • 1 1/2 cups strawberries, hulled and halved, or quartered if large
  • 1 cup blueberries
  • 3/4 cup raspberries
  • 1/2 cup blackberries
  • 2 teaspoons small mint leaves
  • 1/4 cup toasted walnuts or pecans, coarsely chopped (optional)
  1. In a medium bowl, whisk together vinegar and sugar.
  2. Add strawberries, blueberries, raspberries, blackberries, and mint. Toss to combine. Transfer to serving bowls and sprinkle nuts over top if desired.
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