Fantastic Grilled Corn on the Cob Recipe

Fantastic Grilled Corn on the Cob Recipe

  • 4 ears of corn
  • 1/4 cup butter, softened
  • 2 tablespoons KRAFT 100% Grated Parmesan Cheese
  • 1 teaspoon chopped fresh parsley
  1. Preheat grill to medium-high heat. Husk corn; remove silk. Rinse under cold water; shake off excess water. Wrap each ear in foil.
  2. Grill 15 to 20 min. or until corn is tender, turning occasionally. Remove from grill; unwrap corn.
  3. Meanwhile, mix butter, Parmesan cheese and parsley. Spread butter mixture on corn.
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