Fajita Burgers Recipe

  • 1 teaspoon oil, divided
  • 1/2 medium green or red bell pepper, cut into strips
  • 1 small onion, thinly sliced
  • 1/4 teaspoon chili powder
  • 2 frozen BOCA Meatless Cheeseburgers
  • 2 (8 inch) flour tortillas, warmed
  1. HEAT 1/2 tsp. of the oil in large nonstick skillet on medium heat. Add peppers, onions and chili powder; cook and stir 5 minutes or until tender-crisp. Remove from pan.
  2. ADD remaining 1/2 tsp. oil to skillet. Add cheeseburgers; cook 4 minutes. Turn burgers; top with vegetables. Cook an additional 4 minutes; cut in half.
  3. PLACE 2 burger halves on each tortilla; top with vegetables.