Extra-Virgin Olive Oil Dipping Sauce Recipe

Extra-Virgin Olive Oil Dipping Sauce Recipe

  • 1/2 cup extra-virgin olive oil
  • 1/2 teaspoon pressed garlic
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  1. Stir olive oil, garlic, red pepper flakes, parsley, oregano, kosher salt, and black pepper together in a small bowl; marinate at room temperature for 30 minutes.
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