Elenas Yellow Rice Recipe

Elenas Yellow Rice Recipe

  • 2 cups water
  • 1 tablespoon vegetable oil
  • 1 tablespoon minced garlic
  • 2 teaspoons apple cider vinegar
  • 2 teaspoons ground turmeric
  • 1 teaspoon salt
  • 1 cup long grain white rice
  • 1 cup frozen peas and carrots, thawed
  1. Stir water, vegetable oil, garlic, vinegar, turmeric, and salt together in a 2-quart saucepan. Place a cover on the saucepan and bring the mixture to a boil.
  2. Slowly stir rice into the boiling mixture. Replace cover, reduce heat to low, and simmer rice mixture until the liquid is absorbed, about 20 minutes.
  3. Transfer rice to a large bowl. Gently fold peas and carrots into rice.
Recipe of the Day|