eDiets Low Carb Tasty Broiled Fish Recipe

eDiets Low Carb Tasty Broiled Fish Recipe

  • 5 ounces fillet of fish of choice
  • 1 teaspoon Worcestershire sauce
  • 1/2 tablespoon fresh lemon juice
  • 1 tablespoon white wine
  • 1/2 teaspoon garlic powder
  • 1 teaspoon olive oil
  1. Rinse the fish and pat dry. In a deep dish, combine, Worcestershire sauce, lemon juice, wine, garlic powder and oil; add fish, cover dish with plastic wrap and refrigerate for at least 30 minutes, turning once.
  2. Preheat broiler. Remove fish from marinade and broil for 4-5 minutes per side until fish is no longer translucent. Serve.
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