Easy Sweet n Hot Greek Salsa with Pita Recipe

Easy Sweet n Hot Greek Salsa with Pita Recipe

  • 1 (8.75 ounce) jar Dickinson's® Sweet 'n' Hot Pepper & Onion Relish
  • 2 fresh tomatoes, chopped
  • 1/2 cup sliced kalamata or black olives
  • 1/4 cup chopped parsley
  • 4 ounces feta cheese, crumbled
  • 1 package pita bread rounds (6 to 8-inch), cut into wedges
  1. Mix relish, tomatoes, olives and parsley in small bowl. Sprinkle with feta cheese. Serve with pita wedges.
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