Easy Fruit Pizza Recipe

Easy Fruit Pizza Recipe

  • Cookie Crust:
  • 1 (16.5 ounce) package prepared sugar cookie dough
  • Filling:
  • 1 (8 ounce) package cream cheese, softened
  • 1 (7 ounce) jar marshmallow cream
  • 1 teaspoon Spice Islands® Pure Vanilla Extract
  • Fruit & Glaze:
  • 1/2 cup sugar
  • 1 tablespoon Argo® Corn Starch
  • 1/2 cup orange juice
  • 1/4 cup water
  • 2 tablespoons lemon juice
  • Dash salt
  • 2 1/2 cups assorted cut-up fresh fruit
  1. Press cookie dough into greased 12-inch pizza pan. Bake in a preheated 350 degrees F oven for 15 minutes until done, but still soft. Cool.
  2. Mix filling ingredients in a medium bowl with a hand mixer until thoroughly combined. Spread over crust.
  3. To prepare glaze: Combine sugar and corn starch in a small saucepan until well mixed. Add orange juice, water, lemon juice and salt. Bring to a boil over medium heat, stirring constantly.
  4. Boil for 1 minute. Remove from heat. Cool 20 minutes in the refrigerator. Slice fresh fruit and arrange on cream filling.
  5. Drizzle with glaze and chill at least 30 minutes.
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