Easy Chocolate Snow Cream Recipe

Easy Chocolate Snow Cream Recipe

  • 2 cups milk
  • 1/2 cup chocolate syrup, or to taste
  • 8 cups clean fresh snow
  1. Chill a large empty bowl in the freezer.
  2. Whisk milk and chocolate syrup together in a bowl until well mixed.
  3. Spoon snow, 1 to 2 cups at a time, into the chilled bowl. Drizzle chocolate milk over snow and stir. Continue adding more snow and more chocolate milk until evenly combined.