Easy Chipotle Barbecued Ribs Recipe

Easy Chipotle Barbecued Ribs Recipe

  • 3 pounds pork baby back ribs
  • 1/2 cup BULL'S-EYE Original Barbecue Sauce
  • 4 1/2 teaspoons orange marmalade
  • 4 1/2 teaspoons chopped chipotle peppers in adobo sauce
  1. Preheat grill to medium heat. Cut ribs into 2-rib sections. Mix remaining ingredients; set aside.
  2. Place ribs in large pot. Add enough cold water to cover ribs completely; cover with lid. Bring to boil. Reduce heat to medium-low; simmer 20 minutes. Drain.
  3. Grill ribs 10 min. or until cooked through (160 degrees F), turning occasionally and brushing generously with the barbecue sauce mixture.
Recipe of the Day|