Dried Pear Crisps Recipe

Dried Pear Crisps Recipe

  • 1 tablespoon sugar
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon cinnamon
  • 20 paper-thin pear slices (from 1 pear)
  1. Preheat oven to 275°F. Mix sugar and spices in small bowl. Place pear slices on rack set over baking sheet. Sprinkle with spiced sugar. Bake until almost dry, about 1 hour. Cool. Store airtight up to 2 days.
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