- 4 beef or turkey hot dogs, sliced into 1-inch pieces
- 1 (16 ounce) can baked beans (such as Bush's Original®)
- 2 (8.8 ounce) packages UNCLE BEN'S® Ready Rice – Whole Grain Brown
- 1 cup frozen green petite peas, thawed
- 1/2 cup shredded Cheddar cheese, plus more for topping if desired
- Heat a non-stick skillet over medium heat. Cook and stir hot dog pieces until lightly browned, about 4 minutes. Stir in baked beans and bring to a low simmer; cook about 10 minutes.
- Place peas in small saucepan over medium heat; cook until heated through.
- Cook rice according to package directions. Stir in peas and Cheddar cheese.
- Spoon rice mixture into four serving bowls. Spoon hot dogs and beans mixture over the rice. Top with additional shredded Cheddar cheese, if desired.