Curried Ham Salad Recipe

  • ¼ pound not-smoked, wet-cured ham, such as prosciutto cotto, diced
  • 1 medium red bell pepper, cored, seeded, and diced
  • 3 celery stalks, minced
  • 1 medium shallot, minced
  • 1 cup unsalted, roasted cashews, chopped
  • ½ cup mayonnaise (regular, low-fat, or fat-free)
  • 3 tablespoons mango chutney
  • 2 tablespoons lime juice
  • 2 tablespoons minced peeled fresh ginger
  • 2 teaspoons bottled curry powder
  1. Mix everything in a large bowl, cover, and refrigerate for a couple hours to blend, the flavors, The ham salad can be stored, covered, in the refrigerator for up to 2 days.