- 1 (9 ounce) package HORMEL® NATURAL CHOICE® Smoked Deli Ham
- 4 cinnamon raisin English muffins
- Butter (optional)
- 4 eggs, poached
- 4 ounces grated Vermont style Cheddar cheese
- 2 large cloves garlic, thinly sliced
- High quality Indian curry powder
- Salt and pepper to taste
- Toast English muffins. Spread with butter, if desired.
- Poach eggs to desired doneness.
- Top 4 English muffin halves with 1 slice of ham, 1 poached egg, 1 ounce of cheese, of the sliced garlic, and a dusting of curry powder. Salt and pepper to taste. Top with remaining muffin haves, buttered side down. If you prefer the cheese completely melted, warm muffin on low for about 1 minute.