- 3 eggs
- 1 1/2 cups milk
- 1/2 cup biscuit/baking mix
- 1/2 cup butter or margarine, melted
- 1/8 teaspoon pepper
- 6 bacon strips, cooked and crumbled
- 1 cup shredded Cheddar cheese
- In a mixing bowl, combine the first five ingredients. Beat on low speed for 3 minutes or until blended. Transfer to a greased 9-in. pie plate. Sprinkle with bacon and cheese; lightly press down into batter. Bake, uncovered, at 350 degrees F for 45 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.