- 1 cup vanilla low-fat yogurt
- 6 strawberries, hulled and sliced
- 1/2 cup fresh blueberries
- 1/2 cup vanilla-flavored granola with almonds
- Layer 1/4 cup yogurt into the bottom of a bowl. Top with about half of each of the sliced strawberries, blueberries, and granola; repeat layering.