Crumbs Yo! Recipe

Crumbs Yo! Recipe

  • 5 slices of 1- or 2-day-old bread
  • 2 tablespoons extra virgin olive oil
  • 1 cup breadcrumbs (homemade or panko)
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  1. To make the breadcrumbs:
  2. To make the breadcrumbs:
  3. Preheat the oven to 300°.
  4. Cut the bread (including crusts) into 2-inch chunks and put the chunks on a baking tray. Bake for about 10 minutes, until the bread is thoroughly dried out.
  5. Let the bread cool slightly–just enough to handle. Pulse the bread in a food processor until it is reduced to coarse crumbs. To make the crumbs Yo!:
  6. To make the crumbs Yo!:
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