- 3 ounces Lucerne Cream Cheese, softened
- 1 (6 ounce) can Safeway SELECT Tongol Tuna, drained
- 1 tablespoon lemon juice
- 2 tablespoons sliced black olives, drained
- In a food processor with the metal blade, or in a blender, combine cream cheese, tuna and lemon juice. Process until smooth.
- Stir in olives.