Creamy Tortellini Spring Salad Recipe

Creamy Tortellini Spring Salad Recipe

  • 1 envelope GOOD SEASONS Italian Salad Dressing & Recipe Mix
  • 1/2 cup KRAFT Mayo Real Mayonnaise
  • 1/4 cup white wine vinegar
  • 3 tablespoons water
  • 2 (9 ounce) packages refrigerated cheese tortellini, cooked, drained
  • 2 cups sugar snap peas, halved
  • 1 cup shredded carrots
  1. Combine salad dressing mix, mayo, vinegar and water in large bowl.
  2. Add remaining ingredients; toss to coat. Cover.
  3. Refrigerate several hours or until chilled.