- 2 pounds white chocolate, melted
- 2 (8 ounce) packages cream cheese
- 6 cups confectioners' sugar
- 1 tablespoon orange extract
- Beat cream cheese into melted chocolate until well blended. Beat in confectioner's sugar until mixture is smooth. Stir in orange extract. Spread in an 8×8 inch dish and let set before cutting into squares. Store in refrigerator.