- 2 (3 ounce) packages cream cheese, softened
- 1/4 cup butter, softened
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 8 green onions, chopped
- 1 (1 pound) loaf unsliced Italian bread, halved lengthwise
- In a small mixing bowl, beat the cream cheese, butter, Parmesan cheese and garlic powder until smooth. Beat in onions. Spread over cut sides of bread. Place on an ungreased baking sheet.
- Broil 4 in. from the heat for 3-4 minutes or until lightly browned. Let stand for 5 minutes before cutting.