Cookie On A Stick Recipe

Cookie On A Stick Recipe

  • 1 (16.5 ounce) package NESTLE® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Dough
  • 8 wooden craft sticks
  • Decorator icing, various colors (optional)
  • Candies (optional)
  • Melted chocolate (optional)
  1. Preheat oven to 375 degrees F.
  2. Shape cookie dough into eight 2-inch balls. Place four balls at a time onto an ungreased baking sheet. Insert wooden sticks into each ball to resemble a lollipop; flatten dough slightly.
  3. Bake for 12 to 14 minutes or until edges are crisp. Cool on baking sheet for 1 minute; remove to wire racks to cool completely.
  4. Decorate as desired. Tie ribbons around sticks and give as a cookie bouquet.
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