- 1 (10 fluid ounce) can BACARDI® Mixers Pina Colada frozen mix
- 3/4 cup Grey Goose Vodka
- 1/2 cup BACARDI® LIMON™
- 4 cups ice
- 1 teaspoon vanilla extract (optional)
- Confetti cake sprinkles
- In a blender combine all ingredients except the cake sprinkles and blend on high for about 45 seconds or until smooth.
- Pour into 4 cocktail or martini glasses.
- Garnish with confetti cake sprinkles on top.