Coconut Cream Pie Martini Recipe

Coconut Cream Pie Martini Recipe

  • 1 fluid ounce coconut-flavored rum (such as Malibu®)
  • 1 fluid ounce vanilla schnapps
  • 3 fluid ounces half-and-half cream
  1. Fill a cocktail shaker with ice. Pour rum, vanilla schnapps, and cream over the ice. Cover, shake, and strain martini into a cocktail glass.
Recipe of the Day|