Coconut Cranberry Bars Recipe

Coconut Cranberry Bars Recipe

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter or margarine, melted
  • 1 1/2 cups white chocolate chips or white vanilla chips
  • 1 1/2 cups dried cranberries
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup flaked coconut
  • 1 cup pecan halves
  1. Combine cracker crumbs and butter; press into a greased 13-in. x 9-in. x 2-in. baking pan. In a bowl, combine the remaining ingredients; mix well. Gently spread over crust. Bake at 350 degrees F for 25-28 minutes or until edges are golden brown. Cool on a wire rack. Cut into bars.