- 2 2/3 cups flaked coconut
- 2/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1 cup chocolate syrup
- 2 teaspoons vanilla extract
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
- Mix together coconut, flour, salt, syrup and vanilla. Drop the dough by rounded teaspoonfuls onto a lightly greased cookie sheet.
- Bake for 10 minutes or until slightly firm. Remove the cookies from cookie sheet immediately and cool completely before eating.