Cliffs Hot Sauce Recipe

Cliffs Hot Sauce Recipe

  • 2 jalapeno peppers
  • 1 (28 ounce) can whole tomatoes in juice
  • 1 slice white onion
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon salt
  1. Remove the stems from the jalapeno peppers, and the seeds from one jalapeno. Place both jalapeno peppers, tomatoes with liquid, onion, garlic, cumin, oregano, and salt in a blender; pulse to desired consistency. Serve
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