- 1 1/2 cups Dannon® Light 'n Fit® Cherry Vanilla or Strawberry Nonfat Yogurt
- 2 tablespoons lemon juice
- Zest of 1 orange
- 1/2 cup pomegranate seeds
- 3 grapefruits
- 3 navel oranges
- In a bowl combine Dannon(R) Light 'n Fit(R) Cherry Vanilla or Strawberry Nonfat Yogurt, lemon juice, orange zest and pomegranate seeds gently stir to blend.
- Remove all peel and pith from the grapefruits and oranges. Slice each into 5-6 slices. Arrange fruit slices on a platter in a single layer. Pour sauce over fruit and serve.