Citrus-Mint Tea Recipe
- 2 cups boiling water
- 5 regular-size tea bags
- 1/2 cup loosely packed fresh mint leaves
- 1 cup SPLENDA® No Calorie Sweetener, Granulated
- 6 cups water
- 1/3 cup fresh lemon juice
- 1 cup fresh orange juice
- Garnish: lemon slices, orange slices, fresh mint sprigs
- Pour boiling water over tea bags and mint leaves; cover and steep 5 minutes. Remove tea bags and mint, squeezing gently. Stir in SPLENDA(R) Granulated Sweetener and remaining ingredients. Serve over ice. Garnish with lemon slices, orange slices and fresh mint sprigs.