- 1 quart sweet cider
- 4 ounces sweet sherry
- 4 ounces brandy
- Apple slices
- 1 pint chilled club soda
- Pour the cider, sherry and brandy into a large pitcher. Add chunks of ice or 12 to 16 ice cubes and the apple slices. Add club soda and stir gently. Serve in 4-ounce punch glasses or wine glasses.