Chris Grilled Orange Chicken Recipe

Chris Grilled Orange Chicken Recipe

  • 4 skinless, boneless chicken breast halves
  • 1/4 cup lemon juice
  • 1/4 cup lime juice
  • 3 cups orange juice
  • 1/4 cup crushed fresh mint leaves
  • 2 tablespoons honey
  1. Place the chicken into a large bowl, and pour in the lemon juice, lime juice and orange juice. Sprinkle the mint leaves over, and drizzle with honey. Cover and refrigerate overnight.
  2. Preheat a grill for medium heat. When the grill is hot, lightly brush the grate with oil.
  3. Place the chicken onto the preheated grill, and discard the marinade. Cook for 6 to 8 minutes per side, or until no longer pink and juices run clear.
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