Chocolate Maple Nut Bars Recipe

Chocolate Maple Nut Bars Recipe

  • 1 1/2 cups Pillsbury BEST® All Purpose Flour
  • 2/3 cup granulated sugar
  • 1/2 teaspoon salt
  • 3/4 cup cold butter or margarine
  • 2 large eggs, divided
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 1/2 teaspoons maple flavoring
  • 2 cups chopped walnuts
  • 1 cup semi-sweet chocolate chips
  1. Heat oven to 350 degrees F. In large bowl, combine flour, sugar and salt; cut in butter until crumbly. Stir in 1 beaten egg. Press firmly on bottom of 13×9-inch baking pan. Bake 25 minutes.
  2. In medium bowl, beat sweetened condensed milk, remaining egg and maple flavoring; stir in nuts.
  3. Sprinkle chocolate chips evenly over prepared crust. Top with nut mixture; bake 25 minutes longer or until golden. Cool. Cut into bars. Store leftovers tightly covered at room temperature.
Recipe of the Day|