Chocolate Butter-Creme Frosting Recipe

Chocolate Butter-Creme Frosting Recipe

  • 1 1/2 cups confectioners' sugar
  • 1/4 cup butter, softened
  • 1 pinch salt
  • 1 1/2 (1 ounce) squares unsweetened chocolate, melted
  • 1 1/2 tablespoons milk
  • 1 teaspoon vanilla extract
  1. In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
  2. Add melted chocolate, milk and vanilla extract, beating until well blended.
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