- 1/2 cup mayonnaise
- 3 tablespoons lime juice
- 1 1/2 tablespoons chipotle peppers in adobo sauce, minced
- 1 large clove garlic, minced
- 1/8 teaspoon salt
- Mix mayonnaise, lime juice, chipotle peppers, garlic, and salt together in a bowl. Place in refrigerator until chilled, at least 30 minutes.