- 2 (8 ounce) packages cream cheese, softened
- 1 pound cooked crabmeat
- 1/2 cup creamy salad dressing, e.g. Miracle Whip ™
- 1 (12 ounce) jar cocktail sauce
- In a medium bowl, mix together cream cheese, crabmeat and creamy salad dressing. Chill in the refrigerator at least one hour. Cover with cocktail sauce before serving.