- 1 (12 inch) pre-baked pizza shell
- 1 (15 ounce) can HORMEL® Chili No Beans
- 1/2 cup chopped onions
- 1 1/2 cups shredded Monterey Jack and Cheddar cheese blend
- 1 1/2 cups shredded lettuce
- 1/3 cup taco sauce
- 1/2 cup sour cream
- 1 cup crushed nacho cheese-flavored tortilla chips
- Heat oven to 400 degrees F. Top pizza shell with chili, onion and cheese. Bake for 15 minutes or until hot and golden brown. Remove from oven and top with shredded lettuce, taco sauce, sour cream and chips. Cut into squares and serve.