Chicken with Creamy Tomato Basil Sauce Recipe

Chicken with Creamy Tomato Basil Sauce Recipe

  • 1 tablespoon vegetable oil
  • 4 small (4 oz.) boneless skinless chicken breasts
  • 1 clove garlic, minced
  • 1 (10 ounce) tub Philadelphia Tomato Basil Cooking Creme Cream Cheese Product
  • 2 tablespoons water
  1. Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (170 degrees F). Transfer to plate; cover to keep warm.
  2. Add garlic to skillet; cook and stir 1 min. Add Cooking Creme and water; cook and stir 2 to 3 min. or until heated through.
  3. Spoon sauce over chicken.
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