- 1 (15.5 ounce) can BUSH'S® Chili Magic Chili Starter, any style
- 1/2 large onion, diced
- 1/2 green pepper, diced
- 1 pound boneless skinless chicken breast
- 1 (28 ounce) can diced tomatoes
- 1 cup frozen white corn kernels
- garlic powder
- oregano
- shredded Cheddar cheese
- Saute the onion and green pepper until softened. Add chicken breast diced into 3/8″ pieces and saute until all the chicken turns white. Then add the diced tomatoes after it's been seasoned with onion, garlic, and oregano. Add BUSH'S(R) Chili Magic Chili Starter and white corn kernels. Stir, cover and simmer gently for 10 minutes. Serve garnished with cheddar cheese.