Cheesy Meatball Subs Recipe

Cheesy Meatball Subs Recipe

  • 1 cup spaghetti sauce
  • 1/2 cup water
  • 2 tablespoons KRAFT Grated Parmesan Cheese
  • 3/4 pound frozen cooked meatballs
  • 4 crusty sandwich rolls, split
  • 3/4 cup KRAFT Shredded Mozzarella Cheese
  1. Combine first 4 ingredients in large skillet. Bring to boil on medium-high heat, stirring occasionally.
  2. Simmer on medium heat 8 min. or until meatballs are heated through, stirring occasionally.
  3. Spoon into rolls; top with mozzarella.
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