Checkerboard Toast Recipe

Checkerboard Toast Recipe

  • 6 slices sandwich bread
  • 3/4 cup peanut butter
  • 3/4 cup chocolate-hazelnut spread (such as Nutella®)
  1. Toast bread slices; remove crusts and cut each slice into 4 squares.
  2. Spread peanut butter over 12 toast squares. Spread chocolate-hazelnut spread over the remaining 12 toast squares. Arrange squares in a grid pattern on a serving plate, alternating chocolate-hazelnut spread and peanut butter topped slices.
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