Catalina Tomato Salad Recipe

  • 6 plum tomatoes, chopped
  • 1 (5 ounce) jar stuffed olives, drained and halved
  • 3/4 cup Catalina salad dressing
  • 1 small onion, chopped
  • 1/4 teaspoon pepper
  1. In a bowl, combine all ingredients; mix well. Cover and refrigerate for at least 2 hours.