Carrot Cake Smoothie Recipe

Carrot Cake Smoothie Recipe

  • 1 large carrot, peeled and diced
  • 1/4 cup frozen mango chunks
  • 1 large fresh peach, chopped
  • 1/4 cup soy milk
  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground allspice
  • 1 teaspoon ground ginger
  1. Pulse carrot and mango together in a blender until roughly chopped. Add peach, soy milk, cinnamon, allspice, and ginger; blend until smooth.
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